PAANI PURI

INTRODUCTION :-

Here's everybody's Favorite Paani Puri. It's Easy , Healthy , Instant , Tasty and Hygienic. So Try this Summer Delight and Enjoy !!

INGREDIENTS :-

FOR PAANI PURI WATER
- Mint Leaves - 1 Small Bunch
- Coriander - 1 Small Bunch
- Green Chilly - 3 to 4 ( as per your taste )
- Black Salt - 1 tsp
- Paani Puri Masala - 1 tsp
- Tamarind Pulp - 2 tbsp
- Lime Juice - 1/2 Lemon
- Salt (as per taste)

PROCEDURE :-

- Add all ingredients and little water in a Mixer and Grind it.

- Add the Paani Puri Mixture in 1 Litre water (Taste it and Add more water as per taste). You can freeze it in a cube and refrigenerate it for furture use (Follow Mint Cube Recipe).

Your Paani Puri Water is Ready !!

FOR PURI

INGREDIENTS :-

- Rava - 1 cup ( Suji )
- Maida - 1/2 cup
- Oil - 1 Spoon
- a Pinch of Salt

PROCEDURE :-

- Prepare a Tight Dough with the Ingredients except oil and rest for 45 mins in a Wet Cloth

- After 45 mins add 1 Spoon Oil and Mash it.

- Roll a Big Roti and Cut it with a Cutter in a Shape you like and Fry it.

Your Puri is Ready !!

Now you have evening snacks of home made pani puri.

For Masala
INGREDIENTS :-
- Potato - 1kg
- Salt, Chilli & Podina - as per taste
- Chikpea 1/2 cup
- Lemon 1 pc

PROCEDURE :-

- Boiled and peel off the skin of Potato.
- Mash it in a pan.
- Add Salt, Chilli, Lemon (Juice), Podina & Chickpea to the Pan and mix it well.

Your masala is ready.

Garnish with Carrot, Bhujia, Podina and Tomato. Your Masala Pani Puri is ready.